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Espresso Dolce’s very own single-origin Guatemala Roast. Organic and roasted locally every week for optimal freshness. This medium roast bean has perfect tones of delicious caramel and chocolate for a cool espresso.
Espresso Dolce’s very own 2 lb bag of Honduras Beans. This single-origin bean has Maple and Plum tones for a warmer bodied roast. Organic and roasted locally weekly for optimal freshness. Honduran coffee flavor profile often includes notes of chocolate, caramel and nutty undertones, providing a rich & satisfying cup.
Espresso Dolce’s own roast. Enjoy the rich texture with complex and juicy fruity notes from this single origin bean straight out of Kenya. Locally roasted and Organic.
Espresso Dolce’s own roast. Enjoy the rich texture with complex and juicy fruity notes from this single origin bean straight out of Kenya. Locally roasted and Organic.
Nicaragua Coffee Beans 2 LB – In house Nicaraguan coffee is known for its smooth, well-balanced flavor profile, often featuring notes of chocolate, nuts, and mild fruitiness. Grown in the country’s rich volcanic soil at high altitudes, these beans develop a bright yet gentle acidity with a medium body, making them versatile for both espresso…
Espresso Dolce’s very own single-origin Papua New Guinea roast. Sourced organically, and roasted weekly, this medium roast with a rich chocolate-like taste and jammy sweetness is sure to impress amateurs and enthusiasts alike.
Organic Peru Coffee Beans 1lb.
Organic Peru Coffee Beans 2lb. Vanilla, brown spice, dried fruit, lemon, milk chocolate, medium body, medium acidity
Sumatra coffee beans are celebrated for their bold, earthy flavor and full body, with rich notes of dark chocolate, spice, and a hint of herbal sweetness. Grown in the lush, volcanic highlands of Sumatra without synthetic fertilizers or pesticides, these beans are naturally processed to produce a smooth, low-acidity cup with a deep, lingering finish.
Tasting Notes: Body: Medium to full-bodied with a smooth, syrupy texture Acidity: Bright and citrusy, often with a pleasant wine-like tang Flavor Profile: Expect a harmonious mix of dark chocolate, molasses, and ripe stone fruits like plum or apricot. Some lots, especially from the Rwenzori region, may carry hints of tropical fruit (pineapple, mango) and…
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